Join us for a magical evening to celebrate our beloved ballroom dancing.
The evening starts with a prestige Ruinart Champagne and canapés reception in the Park Lane suite, followed by decadent four course gourmet dinner created by hotel Michelin star chef, accompanied with French 1er Cru white and red wines. Live music and general dancing with Ashley Frohlick and the Empress Orchestra from Blackpool and entertainment from our professional showtime throughout the evening. Dress to impress: Black tie and ball gown.